The following lists include quantities of food served, as reported by pass-through towns on previous RAGBRAI routes. RAGBRAI recommends that cashiers be placed at the end of the tent when riders where ready to buy their food. This reduces the number of people handling money and keeps lines moving efficiently. Keeping pricing in even dollar increments can minimize time spent making change.

Breakfast:
Pancakes & sausage 1,500
Cinnamon Rolls 1,000
Cookies (3 per package) 85 doz.
Whole Pies 78
Fruit Danish 140
Hard Boiled Eggs (pkg. of 3) 300
Veggie Bags 100
Apples 100
Oranges 100
Bananas 600
Pasta Salad (pint servings) 200
V-8 Juice (cans) 240
Sunny Delight (small bottles) 1,200
Gatorade (20 oz) 2,400
Coffee (50 lbs) & Lemonade Free
Brunch/Lunch:
Ribeye steak sandwiches ($4) 1,200
Chicken breast sandwiches ($4) 500
Ham and cheese croissants ($3) 500
Apple juice ($1) 200
Milk ($1) 200
20 oz. Gatorade ($2) 1,000
20 oz. Pepsi/Mountain Dews ($2) 1,000
20oz. Lemonades 500
Ice tea 1,000
Veggie bags ($3) 300
Mixed fruit bags ($3) 500
Nachos ($2) 300
Bananas ($1) 500
Apples (2/$1) 250